WEDDINGS

3 course hot and cold buffet or spit roast

Dedicated services of our Wedding Organiser
A choice of table linen, napkins, petals and crystal gems to compliment your colour scheme
Private bar
Display table for wedding gifts Cake table
Glass of house wine on arrival Glass of Prosecco to toast

STARTER

select one/two from the list (v)
Smoked mackerel and trout pate with baby beetroot salad and herb croutes
Oak smoked salmon topped with cray sh tails, lime dill dressing and buttered granary bread
Aromatic duck salad, with honey, soya and garlic dressing
Warm chicken, bacon, Caesar salad Carrot, orange and ginger soup with crusty bread
Goats cheese bon bones with beetroot puree
Homemade game pate with real ale chutney and herb croutes
Smoked chicken, roasted hazelnuts and ne bean salad with raspberry vinaigrette
Prawn and crayfish tails in a crispy spring roll basket with chilli lime yogurt
Hand picked lymington crab tian with gazpacho dressing

BUFFET MAIN

select 3
Hand Carved Beef OR honey mustard glazed ham, OR carved turkey breast, OR whole poached salmon, Chargrilled vegetables and Haloumi cheese skewers OR Open vegetable lasagne
OR
Hog Roast – Home-made apple sauce, mustards, lots of pork crackling, stuf ng, Brioche buns and sauces, plus one vegetarian option

ALL OF THE ABOVE ARE SERVED WITH THE FOLLOWING SALADS

Roasted vegetable, feta cheese and Couscous salad, Walnut, Pineapple, Raisin coleslaw
Olive, pasta, pesto and sundried tomato salad
Potato, coriander, roasted seeds salad with homemade mayonnaise selection of bread rolls

DESSERTS

select from the list
Raspberry crème Brûlé with shortbread
Lemon and stem ginger posset with ginger snap biscuits Eton mess
Coconut panacotta carpaccio of pineapple, lime and chilli syrup
Chocolate and nut brownie with chocolate sauce and vanilla ice cream
A selection of local cheeses, celery, grapes, real ale chutney and crusty bread and biscuits

Tea and coffee- chocolates
Additional people £49/head

Dedicated services of our Wedding Organiser
A choice of table linen, napkins, petals and crystal gems to compliment your colour scheme
Private bar/ Bespoke Cocktail maker
Display table for wedding gifts
Cake table
Prosecco/ Gin Garden cocktail/ Pimm’s on arrival with a selection of canapés
choose 3 from the list please
Glass of wine served with the meal followed by a glass of sparkling wine for toasting

Three course silver service meal
see attached menus
STARTER
MAIN
DESSERT

Menu

Dedicated services of our Wedding Organiser
A choice of table linen, napkins, petals and crystal gems to compliment your colour scheme
Private bar/ Bespoke Cocktail maker
Display table for wedding gifts
Cake table
Prosecco/ Gin Garden cocktail/ Pimm’s on arrival with a selection of canapes
please choose 3 from the list
2 Glasses of wine served with the meal followed by a glass of sparkling wine for toasting

Three course silver service meal
see attached menus
STARTER
MAIN
DESSERT

Menu

STANDARD

A glass of wine and a glass of Prosecco for the toast
£9-45

PREMIUM

Pimms cup or gin cocktail on arrival Glass of wine with a meal
choice of Australian, South African or Chilean wines
Glass of Prosecco for the toast
£14-95

ALL OUT PACKAGE

Pimms and lemonade on arrival
Select a Cocktail or a glass of wine with 3 canapes
gin garden cocktail, mojito or Pina colada
Glass of wine with meal Glass of champagne for the toast
£19-95

A selection of soft drinks £2-50
Fruit Mocktails from £3-50 Jugs of cordial £3-50
Jug of juice £6-95

Hog roast and salads

£16-50/ head minimum 80 pax

Add a dessert

for £5-50/ person

Evening buffet

£8-50/£10-50/£12-50/ head
Minimum spend for exclusive use £2750/ day and evening

Buffet options

£8-50/ £10-50/£12-50

OPTION 1 – £8.50

Array of sandwiches, crisps, mixed nuts and snacks. Mini quiche, steak and onion, chicken and tarragon mini puff pies, seared honey mustard sausage bites.
Dorset apple cake and lemon drizzle slices.

OPTION 2- £10.50

Array of sandwiches, Nachos with cheese and Jalapenos, baked potatoes wedges with sour cream dip, mini quiche slices, Cajun chicken bites, fried mozzarella bites, sausage rolls, crisps, nuts, Honey mustard sausages.
Chocolate cake, coffee and walnut cake, Victoria sponge.

OPTION 3 – £12.50

Tiger prawns in lo pastry, vegetable samosa, onion bahgis, jalapeño and mozzarella bites, selection of pidi savoury pastry tarts, sausage rolls, Cajun chicken strips, potato wedges and salsa, chicken and tarragon cocktail bites, steak and onion pasties, honey and mustard glazed sausages.
Dorset apple cake, coffee and walnut cake, lemon drizzle, carrot cake, ice cream.